(or espresso, dark roast, etc.) 1 – 3 TBS of sweetened condensed milk 3/4 cup hot water Coffee Press Ice
Directions: Heat water for press, to almost boiling; add coffee and then hot water in press, replace lid, but do not plunge and allow coffee to steep 2-4 minutes. Meanwhile, pour sweetened condensed milk into bottom of glass. Once coffee is ready, gently and slowly plunge press, wait 30 seconds after plunging for additional sediment to settle; pour hot coffee into glass. Stir contents to combine – the coffee will turn a lovely mocha color. Top the glass off with ice and enjoy!